There's nothing like eating a freshly cooked lobster! But how good are you at getting all that precious lobster meat out of the shell? Do you try and get the meat out of the legs or are you just a tail and claw person?

Chef Gordon Ramsay during an episode of Masterchef gives a demonstration how to get every bit of meat out of the lobster, leaving nothing to waste!

Have a peek and tell me what you think!